IDAK Food Group AG

IDAK Food Group

We create delightful moments for all generations of food lovers.

Our ever growing group of successful companies is united by an entrepreneurial spirit and passion to manufacture premium food products. Continuing a close relationship with our customers, we provide locally produced specialties and an authentic taste experience to food lovers all around the world.

The foundation of our success is our people. With shared expertise, together we create sustainable values for the environment and our stakeholders.

Value

We love what we do

We are passionate about food and love to provide our customers with incredible taste experiences. We are proud of our expertise and what we achieve at IDAK.

We strive forward

We’re forward thinking, inquisitive and tackle challenges in a proactive way. We keep exploring and learning, remain ambitious to sustainably develop IDAK and its portfolio.

We act entrepreneurial

We search for opportunities, show drive and challenge the market with our excellence. We create the optimum conditions for the continuing success of IDAK.

We are one team

We are committed to teamwork and consist of diverse team players. We collaborate in a respectful, supportive and responsible way.

History

2026

After the successful completion of the acquisition of Onoré: Christof Lehmann transitions to the Board of Directors of the IDAK Food Group, Alexandre Vigneron becomes the new group CEO.

2025

IDAK Food Group acquires the Eboli (IT) based pizza snack company Sorrento Sapori e Tradizion

2025

Kern & Sammet is now part of Romer's Hausbäckerei

2024

Strengthening the capital base for further growth in Europe: IDAK Food Group brings TowerBrook on board as financial partner

2024

Margherita S.p.a. expands its range with the acquisition of ProPizza to include high-quality pinsa, focaccia and pizza base products

2023

IDAK Food Group takes over the majority of Romer's Hausbäckerei in August.

2022

Integration of the sales & distribution organization Margherita Schweiz AG. Establishment of IDAK Food Group in Spreitenbach.

2021

Margherita S.p.a. secures additional production and growth capacities with the acquisition of Prodal SRL.

2020

IDAK acquires majority stake in Italian premium pizza manufacturer Margherita S.p.a. "For Margherita and its employees, IDAK is the best succession solution - both personally and commercially," says Fabrizio Taddei, founder Margherita S.p.a.

2018

Foundation of IDAK Holding and 100% integration of KADI AG.

Facts & Figures

> 2100
different products we carry in our total assortment.
590
million Swiss francs was our net sales in 2024.
~ 2300
employees give their best every day to create unmistakable moments of pleasure.
18
production sites create the best products for food lovers of all generations.
1+1+1
We know our way around the three business segments of potatoes, pizza and baked goods.
> 36
thousend tons of processed potatoes per year.
75
millions pizzas and pizza-snacks produced per year.
35000
amount of bakery goods produced every year.

«We are passionate about pursuing our promise of 'food delight' for the everyday enjoyment of our customers and consumers.»
Christof Lehmann, Member of the Board of Directors

«We create meaningful moments of enjoyment, driven by passion, innovation, and a clear focus on premium quality.»
Alexandre Vigneron, Group CEO IDAK Food Group AG

«Our ambition is to strengthen the company over the long term – through sus-tainable growth, clear values, and consistently responsible conduct.»
Francois Legrain, Chairman of the Board of Directors

Our Portfolio

Business Segments

As a broad-based and market-oriented group of companies, IDAK Food Group AG ensures the sustainable corporate development of its portfolio companies. These are characterized by an excellent and sustainable market reputation together with international growth potential.